Grape leaves stuffed with rice, herbs, spices, parsley, pine nuts and onion.

A mixture of hot and spicy, finely chopped vegetables and walnuts.

Diced cucumber in yogurt with fresh mint and a hint of garlic.

Strained yogurt with chopped walnuts, garlic and dill.

White beans mixed with tomatoes, parsley, and red bell pepper served with chef's special dressing.

Puréed chick peas with sesame oil and a hint of garlic.

Fried eggplant in a fresh tomato sauce.

Pureed smoked eggplant with garlic and olive oil.

A mixture of cracked wheat, green onions, tomato, parsley and virgin olive oil.

Small for Two

Large for Four

Flaky pastry filled with cheese and parsley lightly fried.

Flaky pastry filled with cheese and spinach lightly fried.

Fried ground chick peas and mixed vegetables served with tahini sauce.

Traditional Turkish Recipe.

Tomato, parsley, cucumber, onions tossed with vinegar and virgin olive oil dressing.

Fresh assorted field greens and iceberg lettuce tossed with balsamic vinaigrette dressing.

Combination of romaine lettuce, tomatoes, onions, cucumber, and feta cheese. Served with Greek dressing.

Field greens with tomatoes, onion, and carrot served with olive oil and lemon juice dressing.

Lettuce, dry cranberry, almond, apricot served with honey mustard dressing.

Char-grilled tender cubes of lamb, marinated with our chefs seasoning. Can be served over bread,yogurt with tomato sauce

Oven Baked lamb shoulder.

Char-grilled ground lamb marinated with our chefs seasoning. Can be served over bread,yogurt with tomato sauce

Lamb chops char-grilled.

Char-grilled beef patties marinated with our chefs seasoning.

Char-grilled tender cubes of chicken, marinated with our chefs seasoning. Can be served over bread,yogurt with tomato sauce

Char-grilled ground chicken marinated with our chefs seasoning. Can be served over bread,yogurt with tomato sauce

Marinated boneless, skinless chicken thigh.

Marinated rib-eye steak on skewers and char-grilled.

Half order of Shish Kebab, Chicken Kebab, Adana Kebab, Chicken Adana Kebab.

Char-grilled marinated 8 oz. salmon filet served with rice and salad.

Tilapia broiled and served in our special creamy mushroom sauce.

Sauteed shrimp baked in creamy mushroom sauce topped with mozzarella cheese, served with side of rice.

Cabbage leaves stuffed with rice, ground beef and lamb, peppers, onion and herbs.

Eggplant stuffed with seasoned ground beef, ground lamb, chopped tomatoes, green peppers and herbs.

Cubes of lamb sauteed with mushroom, green and red bell pepper, tomatoes, onions, garlic and chefs sauce.

Sautéed spinach cooked with ground beef served with yogurt.

Chicken and mushroom cooked in creamy curry sauce and served with rice.

Cubes of chicken sautéed with mushroom, green and red bell pepper, tomatoes, onions, garlic and chefs sauce.

Baby okra cooked with vegetables served with rice.

Eggplant, tomato, string beans, carrots and potatoes baked in a clay pot

Served with hummus and topped with mixed green salad.

Baby okra baked with vegetables served with rice.

Coca-Cola, Diet Coke, Lemonade, Sprite, Ginger Ale.